The Washington Post
The Washington Post Lifestyle section taste test ranked QRUNCH Burgers as third in a field of 16 top-selling vegetarian patties. QRUNCH was the only allergen-free burger in the top seven tasted.
Prepared Foods Magazine
Prepared Foods Magazine
QRUNCH Burgers featured on the cover and in the cover story “Flavorful Fakeouts” by David Feder of the April 2013 edition of Prepared Foods Magazine.
Delightfully Gluten Free
Delightfully Gluten Free
Delightfully Gluten Free is very impressed QRUNCH Burgers.
The Six O’Clock Scramble
The Six O’Clock Scramble
The Six O’Clock Scramble blogged about falling in love with QRUNCH Burgers.
Jules Shepard Reviews QRUNCH Burgers
Jules Shepard in Prevention Magazine
Jules Shepard, one of the gluten-free community’s most faithful advocates, has given QRUNCH Burgers very positive reviews. She is not only an author, radio host, and public speaker, she has also developed an award-winning gluten-free flour of her own!
5280: The Denver Magazine
5280: The Denver Magazine
5280: The Denver Magazine wrote, “The quinoa-based QRUNCH Burger is my go-to veggie burger.”
The Smart Kitchen
The Smart Kitchen
The Smart Kitchen gushed about the goodness of QRUNCH Burgers.
The Humane Society of the United States
The Humane Society of the Unites States
The Humane Society of the United States website featured QRUNCH Burgers recipes.
Specialty Food News
Specialty Food News
Specialty Food News featured a press release for QRUNCH Burgers.
